Special menu offers.

Menu
La Sirena Gordita

BLT SANDWICH
$140

Bacon, Lettuce, Tomato, on Fociccia Bread

CHEESE PLATE for 2
$240

A cheese plate with assorted cheeses, breads, crackers, and fruits.

QUESADILLAS (3)
$90

A simple cheese quesadilla in corn tortilla, served with cut vegetables or small green salad.

QUESADILLAS SHRIMP (3)
$180

A cheese and shrimp quesadilla in corn tortilla, served with cut vegetables or small green salad.

QUESADILLAS PORTABELLO (3)
$140

A cheese and marinated portobello mushroom quesadilla in corn tortilla, served with cut vegetables or small green salad.

TAPAS PLATE
$250

A plate with assorted cheeses, meats, tapanads, pickles, assorted olives, breads and crackers.

GRILLED CHEESE
$120

A grilled cheese sandwhich, served with cut vegetables or potato chips.

NACHOS
$120

A plate of topetes chips with cheese, bean, guacamole, and sour cream.

CEASAR SALAD
$160

A Romain lettuce, home made ceasar dressing, with parmasan cheese, with lemon wedges.

SHRIMP CAESAR
$180

Ceasar salad served with chicken or shrimp, with parmasan cheese, with lemon wedges.

CHICKEN CAESAR
$160

Ceasar salad served with chicken or shrimp, with parmasan cheese, with lemon wedges.

TORTILLA SOUP
$120

A traditional tomato based soup with black beans, corn and spices, served with sour cream and crushed totillas.

CHICKEN BURGER w/ FRIES
$160

A burger with half a grilled chicken breast with lettuce, onion, tomato, and pickles.

HAMBURGER w/ FRIES
$160

An all beef burger grilled with lettuce, onion, tomato, and pickles.

SHRIMP BURGER w/ FRIES
$190

An all shrimp burger, 6 shrimp, grilled with lettuce, onion, tomato, and pickles.

BLUE CHEESE BURGER w/ FRIES
$190

An all shrimp burger, 6 shrimp, grilled with lettuce, onion, tomato, and pickles.

GUACAMOLE & CHIPS
$120

Avocado, Tomatoes, Onions, and Cilantro

SHRIMP STUFFED AVOCADO
$160

A pitted avacado halved and the two halves suffed with chopped shrimp, celery, and onion.

CLUBHOUSE SANDWICH
$160

Three slices toasted bread, deli-sliced chicken, bacon, lettuce, tomatoes, and mayonnaise.

CAPRESE SALAD
$160

Steak Tomatoes, Onions, with oil and Vinegar

PICO DE GALLO
$40

Tomatoes, onions, cilantrro, salt and pepper.

EDANAME
$100

Soy Beans in pod, Served with Sea Salt.

FLAN
$90

Home made daily on Playa de Coco

ICE CREAM
$80

Vanilla and Chocolate

CHEESE PLATE for 2
$240

A cheese plate with assorted cheeses, breads, crackers, and fruits.

HIGH BALLS
$120

Bar liquor with a non-alcoholic carbonated mixer.

MARGARITA
$90

A margarita is a cocktail consisting of tequila, triple sec, and lime juice.

PASSION FRUIT MARGARITA
$125

Tequila, grand marnier or cointreau, passion fruit puree, fresh lime juice, simple syrup.

STRAWBERRY MOJITO
$120

White Rum, with blended strawberries and mint.

RASPBERRY MOJITO
$120

White Rum, with blended Fresh Raspberries and mint.

MAI TAI
$100

The Mai Tai is a cocktail made of rum, Curaçao liqueur, orgeat syrup, and lime juice.

PINA COLADA
$120

Cocktail made with rum, cream of coconut, and pineapple juice, served blended, garnished with a pineapple wedge and maraschino cherry.

FRUIT MESQUALITA
$120

Made with orange juice, lime juice, and of course, mezcal.

MARTINI
$100

The martini is a cocktail made with gin and vermouth, and garnished with an olive and/or a lemon twist.

LEMON DROP MARTINI
$110

A lemon drop is a vodka-based cocktail that has a lemony, sweet and sour flavor, prepared using vodka, triple sec, and fresh lemon juice.

VODKA TONIC
$100

A vodka tonic is a long drink made with varying proportions of vodka and tonic water. Vodka tonics are frequently garnished with a slice of lime or lemon

RUM & COKE
$100

Rum and Coke, or the Cuba libre, is a highball cocktail consisting of cola, rum, and in many recipes lime juice on ice.

BEERS and CIDER
$35+

Pacifico $40, Corona $35, Bohemia $45, Dosaquis $40, Strong Bow Apple Cider $40

COKE /DIET COKE
$30

Coke, Diet Coke

JUICES
$30

Pine Apple, Grape Fruit, Orange

Items on the "Specials Page" are only available when offered as a daily special.


TUNA SALAD
$100

Canned Local Tuna, mixed with celery, chopped egg, mayonaise, salt and pepper, served on a bed of romain lettuce

BAKED POTATO
$50

w/ Bacon Bits, Sour Cream, Chives, & Cheddar Cheese

SMOKED SLOW COOKED CHILI
$80

Starter Size, Home made Chili, with kidney beans served with a Boleo.

BAR-B-QUED BAKED BEANS
$80

Starter Size, La Sirena Godita Exclusive Recipe, slow-baked, soaked in beer, w/chorizo, spices, to die for.

SPECIAL DINNERS
$ TBA
Add To Cart

Chicken, Beef, Or Fish, By reservation, up to 10 persons, one menu, includes, starter, main course, dessert, and a beverage.

Sunday Brunch available in January
$ TBA

Sunday Brunch is only available January through March By Resrvation. Menu TBA

NACHOS - Available July 12 Opening
$120

A plate of topetes chips with cheese, bean, guacamole, and sour cream.

Quesadillas Cheese - Available July 12 Opening
$80

Cheese (X3) served with salsa

CAPRESE SALAD - Available July 12 Opening
$160

Steak Tomatoes, Onions, with oil and Vinegar

Bar-B-Qued Chorizo Baked Beans
$90

Home made with special sauce and spices

Quesadillas Shrimp
$80

Shrimp (X3) served salsa

CHEESE PLATE for 2
$240

A cheese plate with assorted cheeses, breads, crackers, and fruits.

BLT SANDWICH
$140

Bacon, Lettuce, Tomato, on Fociccia Bread

GRILLED CHEESE
$120

A grilled cheese sandwhich, served with cut vegetables or potato chips.

HAMBURGER
$160

An all beef burger grilled with lettuce, onion, tomato, and pickles.

SHRIMP BURGERS
$190

An all shrimp burger, 6 shrimp, grilled with lettuce, onion, tomato, and pickles.

BLUE CHEESE BURGER
$190

An all shrimp burger, 6 shrimp, grilled with lettuce, onion, tomato, and pickles.